SIT10216 Certificate I in Hospitality

This qualification reflects the role of individuals who participate in a range of routine and predictable hospitality work activities. They work under close supervision and are given clear directions to complete tasks.

This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This preparatory qualification provides individuals with knowledge and skills for initial work, community involvement and further learning.

This qualification is suitable for VET in Schools (VETiS) delivery.

Requirements for completion of this qualification

To be awarded this qualification, competency must be achieved in 6 units of competency made up of 3 core units of competency and 3 elective units

Your unit selection will be through consultation with your course advisor.

Funding options

  • VETiS

Find out more about funding options.

Courses at ATTC

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